Seafood news from our team to you.
We are passionate about wild seafood, the amazing health benefits it offers and the sustainability of our oceans and planet. Stay up on the latest from your Premier Catch team here!
Eat Colorfully, Eat Sustainably: Seafood & Vegetable Recipes
5 Easy & Delicious Salmon Bowl Recipes
Mood Boosting Effects of Eating Wild Seafood
Why Eat Wild Seafood?
Seafood Thawing and Cooking Guide
Supporting Mental Health with Seafood
Our Commitment to Sustainability
Taco & Tostada Recipes for Summer
Omegas for Baby's Brain
10 Things You Probably Didn’t Know about Dungy
All of your Defrosting Questions Answered
Fuel Your Summer Fun with Seafood
Ashley Besecker, RDN, CD
Ashley Besecker is the co-founder of Premier Catch and Director of Health and Nutrition.
She is a registered dietitian nutritionist, certified dietitian, and nutritional genetics specialist. Ashley studied at Pepperdine, Vanderbilt and Stanford. She currently works with 20+ professional athletes around the world.
Ashley applies the science of nutrition and omega-3 fatty acids into her work. She sits on the National Seafood Council Task Force and Expert Working Group to conduct education, research, and promotion that features the benefits of sustainable seafood for health and nutrition for every American.
Let's Hook Up
Sign up for exclusive offers, free recipes & new product releases. 10% off when you join!