Alaskan Red King Crab Legs
Alaskan Red King Crab Legs
Jumbo Alaskan Red King Crab Legs on a bed of ice with butter and lemon.
Alaskan Red King Crab Legs
A set of cooked Alaskan Red King crab legs on a plate with a slice of lemon and a small dish of butter.
Plated king crab legs with lemon slices and rosemary on a wooden background
Alaskan Red King Crab Legs
Packaged Alaskan Red King Crab legs with blue labels on a refrigerated shelf.
Alaskan Red King Crab Legs
Alaskan Red King Crab Legs
Jumbo Alaskan Red King Crab Legs on a bed of ice with butter and lemon.
Alaskan Red King Crab Legs
A set of cooked Alaskan Red King crab legs on a plate with a slice of lemon and a small dish of butter.
Plated king crab legs with lemon slices and rosemary on a wooden background
Alaskan Red King Crab Legs
Packaged Alaskan Red King Crab legs with blue labels on a refrigerated shelf.

Alaskan Red King Crab Legs

$245.00 Sale • Save
  • 2 lbs Colossal Alaskan Red King Crab Legs
  • New 2025 season catch
  • Butterfly split for easy eating, no cracking required
  • Each leg weighs 0.8 to 1.25 lbs, among the largest wild-caught red king crab legs available
  • Fully cooked
  • Arrives frozen, ready to thaw and eat
  • Order may contain knuckles in addition to legs
  • Wild, sustainably caught & processed in Alaska, USA

    🦀 Minimum Purchase Required: 2 bags (4 lbs)
    📦 Starts Shipping Mon 11/24

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Alaskan Red King Crab Legs

Our Wild Alaskan Red King Crab come from the Bering Sea. Prized for its mouthwatering, succulent snow-white meat, red king crab has a distinctly sweet taste and a tender texture. Red king crab is one of the most luxurious and premium seafood products in the world and larger than the other varieties.

Legs are pre-cooked, ready to heat and serve, with the shell fully intact. A crab cracker or sharp knife is recommended to break the legs open.

Premier Catch king crab are fresh from the Bering Sea, Alaska and harvested following Alaska's strict sustainability regulations with required permits to ensure we provide our customers with the freshest and most premium, wild-caught king crab.

We require a minimum frozen order of $125 to ensure your seafood arrives fully frozen and in excellent condition.

  • Frozen orders between $125 and $174 ship with a flat $20 fee.
  • Frozen orders $175 and above qualify for free standard shipping across the continental U.S.

Shipping frozen seafood is complex, and fuller boxes stay frozen longer during transit. This minimum helps us protect your seafood and maintain quality.

We ship frozen orders Monday through Wednesday to ensure arrival before the weekend. For same-week delivery:

  • Free Standard Shipping: order by Monday at 11:59 pm CT
  • 2-Day Express: order by Tuesday at 11:59 pm CT
  • Overnight Shipping: order by Wednesday at 11:59 pm CT

You can now schedule your delivery date at checkout - up to 90 days in advance. All orders are shipped from our frozen fulfillment centers in Reno, NV, and Hastings, NE, to minimize transit times across the U.S.

To review our full shipping policy, please click here.

Two pounds of king crab legs typically provide 2-4 servings, depending on the appetite and portion size. If serving as the main course, it would generally serve 2 people. However, if served alongside other dishes, it could easily stretch to 3 or 4 servings.

Each bag contains 3-4 crab legs.

Our red king crab legs should be kept frozen until you are ready to prepare them. We recommend enjoying them within 6 months of purchase.

How to thaw frozen king crab legs: The safest way to thaw wild red king crab legs is under refrigeration. We recommend gently rinsing the crab legs under cold water, placing them on a wire rack over a tray, and thawing them in the refrigerator for 6-8 hours, or overnight. Keep your thawed red king crab legs refrigerated until you are ready to serve them. We recommend consuming them within 1-2 days of thawing."

Check out the Premier Catch Kitchen for hundreds of delicious and nutritious seafood recipes by clicking here.


For a general seafood cooking guide, click here.

Wild red king crab (Paralithodes camtschaticus)

Alaskan Red King Crab Legs

Why We Love This

  • The largest and most coveted of all crabs caught in the world
  • 351mg of omega-3's per 3 oz serving
  • 16g of protein per 3 oz serving
  • Contains essential nutrients including zinc and vitamin B12
  • Sweet, rich flavor with tender, delicate meat
  • Sustainably sourced from the pristine waters of Alaska, harvested responsibly
  • Versatile seafood that can be served as a show-stopping centerpiece or in your favorite recipes

Alaskan Red King Crab Legs Recipes

Click below for all of our delicious recipes or see our general seafood cooking guide here.

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When it comes to seafood, wild-caught from the U.S. is the gold standard. At Premier Catch, we offer only wild, sustainably harvested seafood from the waters of Alaska and the Pacific Northwest — never farmed.

Wild seafood grows in its natural habitat, feeding on a native diet, which leads to leaner, more nutrient-rich fish. Unlike farmed fish, which are often raised in crowded pens and fed processed diets with antibiotics or additives, our seafood is clean, traceable, and free from unwanted chemicals.

By choosing wild American seafood, you’re:

  • Supporting responsible U.S. fisheries and coastal communities
  • Protecting ocean ecosystems through sustainable practices
  • Enjoying superior flavor and nutrition in every bite

Whether you're in Seattle, California, New York, or anywhere in the U.S., our mission is to make it easy to access premium wild-caught seafood delivered directly to your door.

Did you know that nearly 90% of Americans aren’t meeting the recommended seafood intake? According to the USDA, most people are missing out on the proven health benefits of eating seafood — including heart health, brain function, and reduced inflammation.

Nutrition experts recommend eating at least two servings (8 oz) of seafood each week — ideally wild-caught fish rich in omega-3 fatty acids, like salmon, sablefish, halibut, and albacore tuna.

At Premier Catch, we make it easy to get your weekly seafood servings with:

  • Wild-caught, nutrient-dense seafood from Alaska and the Pacific Northwest
  • Flash-frozen portions shipped straight to your door, anywhere in the U.S.
  • Clean, high-protein options with no antibiotics, dyes, or preservatives

How much seafood are you enjoying each week?