Crab Boil Bundle
- 2lbs Dungeness Crab Snap-N-Eats™️
- 1.5lbs Wild Alaska Spot Prawns
- 1.25lbs Alaska Weathrvane Scallops
Wild & Sustainably Caught in the USA, Flash Frozen
Description
Our Crab Boil Bundle is a culinary delight curated by our family to bring a Pacific Northwest crab boil experience right to your home.
Included in this crab boil kit are:
2lbs Dungeness Crab Snap-N-Eats™️: Indulge in the succulent sweetness of Dungeness crab legs, a true PNW delicacy. Our Snap-N-Eats™️ make cracking and savoring these delectable crustaceans a breeze, ensuring a hassle-free feast.
1.5lbs Wild Alaska Spot Prawns: Delight in the rich, buttery flavor of Wild Alaska Spot Prawns, caught sustainably in the pristine southeast Alaskan waters. These prawns are a true taste of the wild and will add a burst of freshness to your crab boil.
1.25lbs Alaska Weathervane Scallops: Elevate your boil with the delicate and buttery Alaska Weathervane Scallops. These plump, tender morsels from the icy waters of Alaska will melt in your mouth and leave you craving for more.
Crafting the perfect crab boil has never been easier - simply add corn, potatoes, sausage, and your favorite seasoning to this bundle, and you'll have all the essentials for a memorable and crowd-pleasing meal. Whether you're following our time-tested recipe or unleashing your culinary creativity, our Crab Boil Bundle guarantees a culinary adventure like no other.
We take pride in bringing you the finest, sustainably sourced seafood from Alaska and the PNW. Each bite is a journey to the untamed, icy waters where our seafood is responsibly harvested, ensuring not only a delicious meal but also a commitment to preserving the beauty of our oceans.
Storage & Preparation
How to store a crab boil ingredients: Your Crab Boil Bundle should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
How to thaw crab boil ingredients: The safest way to thaw your Crab Boil Bundle is under refrigeration. We recommend removing the seafood from the original packaging and placing them in a plastic bag or on a plate. Allow the crab boil seafood to thaw in the refrigerator for 6-8 hours, or overnight.
Keep refrigerated until serving or preparing. We recommend consuming within 2-3 days of thawing.
How to make a seafood boil: Visit our Premier Catch Kitchen to browse over 100 seafood recipes!
FAQ
What is Crab Boil made of?
A Crab Boil - or seafood boil - is made of a variety of shellfish such as crab, shrimp, and scallops, often combined with sausage, corn on the cob, potatoes, and even eggs. The mixture is seasoned with a spicy blend of herbs and spices like Old Bay, garlic, lemon, and cayenne pepper, then boiled together to infuse the flavors.
Why do they put eggs in Crab Boil?
Eggs are included in a crab boil to add richness and variety to the meal, serving as a hearty, flavorful complement to the spicy seafood and vegetables. They absorb the spices and seasonings during cooking, becoming infused with the savory flavors of the boil.
Is Crab Boil good for you?
Crab boil can be good for you in moderation, as it often includes nutrient-rich seafood like crab, which is high in protein and omega-3 fatty acids, and vegetables like corn and potatoes. However, the high sodium content from seasonings and the potential for high cholesterol in some shellfish should be considered, especially for those with dietary restrictions.
Our seafood is certified ocean-friendly and wild-caught in the USA.
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