Wild Alaskan King Salmon
Wild Alaskan King Salmon
Wild-Caught Alaska King Salmon
Wild Alaskan King Salmon
Wild Alaskan King Salmon
Wild Alaskan King Salmon
Wild-Caught Alaska King Salmon
Wild Alaskan King Salmon

Wild Alaskan King Salmon

$124.00 Sale • Save
  • 6 x 8oz portions (total weight 3lbs)
  • Individually Vacuum-Packed
  • Flash Frozen
  • Skin-on / Pin Bones Removed
  • Wild & Sustainably Caught in Southeast Alaska
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Wild Alaskan King Salmon

Our Wild Alaskan King Salmon is a true king of the sea, harvested with care by expert fishermen in the pristine waters of Southeast Alaska. Using traditional trolling methods, each fish is individually caught and handled with precision to ensure optimal quality and sustainability. This method not only results in superior taste and texture, but it also supports the health of the ocean’s ecosystem, preserving these waters for future generations.

Renowned for its rich, buttery flavor and firm, flaky texture, King Salmon (also known as Chinook) is the largest and most sought-after species of salmon in the world. Packed with heart-healthy omega-3 fatty acids, this premium fish is not only a delight to eat but also a powerhouse of nutrition. High in protein, vitamins, and minerals, it’s an ideal choice for those seeking both incredible taste and health benefits in every bite.

Each fillet of our Wild Alaskan King Salmon is hand-selected for its exceptional quality, then flash-frozen at peak freshness to lock in its ocean-fresh flavor. From the cold, clear waters of Alaska to your kitchen, you’ll taste the difference that comes from sustainably sourced, wild-caught seafood.

Whether grilled, roasted, pan-seared, or smoked, Wild Alaskan King Salmon elevates any dish with its bold, luxurious flavor. Experience the pure taste of Alaska’s finest seafood and enjoy a meal that’s as delicious as it is environmentally responsible.

We have a $125 minimum order on frozen seafood to guarantee exceptional shipping quality.

Each order is carefully packed in a high-performance insulated box with dry ice, ensuring your seafood stays frozen solid from our door to yours.

We have a minimum order value of $125 on all frozen seafood which includes Free Standard Shipping to the continental US.

For guaranteed delivery within the same week using our Free Standard Shipping, orders must be placed by Monday at 11:59pm CT.

ORDER DEADLINES & EXPEDITED OPTIONS:

Order Placed Monday (before 11:59pm CT)

• Free Standard - Ships Tuesday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Tuesday, arrives in 2 days

• Overnight ($60) - Ships Tuesday, arrives next day

Order Placed Tuesday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Wednesday, arrives in 2 days

• Overnight ($60) - Ships Wednesday, arrives next day

Order Placed Wednesday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Monday, arrives in 2 days

• Overnight ($60) - Ships Thursday, arrives next day

Order Placed Thursday - Sunday (before 11:59pm CT)

• Free Standard - Ships Following Monday, arrives in 1-3 days

• 2-Day Express ($45) - Ships Monday, arrives in 2 days

• Overnight ($60) - Ships Thursday, arrives next day

To review our full shipping policy, please click here.

One 8 ounce wild king salmon portion typically feeds 1 adult or 2 children.

Each package contains 6 pieces of salmon.

Storage: Your seafood should be kept frozen until you are ready to enjoy it. For best quality, we recommend consuming within 6 months of purchase.

Standard Thaw Method: The safest way to thaw Premier Catch seafood is under refrigeration. We recommend removing the item from the original packaging, placing it on a plate, covering, and allowing it to thaw in the refrigerator for 6-8 hours, or overnight. Keep refrigerated until you are ready to prepare it. We recommend consuming it within 2-3 days of thawing.

Quick Thaw Method: For faster thawing, you may place the seafood in a bowl of very cold water for 30-45 minutes. Once defrosted, remove the fish from the packaging, rinse gently with cool water, and pat dry. We recommend consuming immediately.

Check out the Premier Catch Kitchen for hundreds of delicious and nutritious seafood recipes by clicking here.

For a general seafood cooking guide, click here.

Wild king salmon (Oncorhynchus tshawytscha)

Wild Alaskan King Salmon

Why We Love This

  • 23g of protein per 3 oz serving
  • 730mg of omega-3s per 3 oz serving
  • Supports heart health – Omega-3s contribute to improved cardiovascular function and cholesterol levels
  • Reduces inflammation – Helps lower inflammation in the body, promoting overall wellness
  • Boosts brain function – Omega-3s are essential for cognitive health, improving memory and brain performance
  • Rich in vitamins and minerals like vitamin D, B vitamins, and selenium to support immune function, bone health, and energy levels
  • Sustainably caught, wild king salmon from Alaska, ensuring the highest quality while protecting our oceans.

Wild Alaskan King Salmon Recipes

Click below for all of our delicious recipes or see our general seafood cooking guide here.

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When it comes to seafood, wild-caught from the U.S. is the gold standard. At Premier Catch, we offer only wild, sustainably harvested seafood from the waters of Alaska and the Pacific Northwest — never farmed.

Wild seafood grows in its natural habitat, feeding on a native diet, which leads to leaner, more nutrient-rich fish. Unlike farmed fish, which are often raised in crowded pens and fed processed diets with antibiotics or additives, our seafood is clean, traceable, and free from unwanted chemicals.

By choosing wild American seafood, you’re:

  • Supporting responsible U.S. fisheries and coastal communities
  • Protecting ocean ecosystems through sustainable practices
  • Enjoying superior flavor and nutrition in every bite

Whether you're in Seattle, California, New York, or anywhere in the U.S., our mission is to make it easy to access premium wild-caught seafood delivered directly to your door.

Did you know that nearly 90% of Americans aren’t meeting the recommended seafood intake? According to the USDA, most people are missing out on the proven health benefits of eating seafood — including heart health, brain function, and reduced inflammation.

Nutrition experts recommend eating at least two servings (8 oz) of seafood each week — ideally wild-caught fish rich in omega-3 fatty acids, like salmon, sablefish, halibut, and albacore tuna.

At Premier Catch, we make it easy to get your weekly seafood servings with:

  • Wild-caught, nutrient-dense seafood from Alaska and the Pacific Northwest
  • Flash-frozen portions shipped straight to your door, anywhere in the U.S.
  • Clean, high-protein options with no antibiotics, dyes, or preservatives

How much seafood are you enjoying each week?