Ingredients

• 1 x 8oz Wild Pacific Halibut

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• taco seasoning of choice

• 3 corn tortillas

sliced avocado

• crumbled cotija cheese

Mango Salsa:

• 1 mango, diced

• 1 red bell pepper, diced

• ¼ cup red onion, diced

• 2 tbsp jalapeño, seeded and diced

• 2 tbsp chopped cilantro

• 1 lime juiced

• salt & pepper

Taco Sauce:

• 1 cup sour cream

• ¼ cup mayo

• 2 chipotle peppers in adobo sauce

• 1/2 lime juice, juiced

• 1 clove minced garlic