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Breakfast Recipes

Best Dungeness Crab Omelette

Best Dungeness Crab Omelette

A three-egg omelette folded over sweet Dungeness crab, cheese and lemon.

Easy Shrimp and Grits with Wild Gulf Shrimp

Easy Shrimp and Grits with Wild Gulf Shrimp

Wild Gulf shrimp and creamy cheddar grits deliver pure Southern comfort.

Canned Tuna Toast with Avocado and Feta

Canned Tuna Toast with Avocado and Feta

Wild canned albacore with hot honey and relish on sourdough with feta and dill.

Dungeness Crab BLT Board

Dungeness Crab BLT Board

A build-your-own BLT board gets an upgrade with sweet wild Dungeness crab.

Dungeness Crab Avocado Toast

Dungeness Crab Avocado Toast

Wild Dungeness crab and sliced radish over lemony avocado mash on toasted sourdough.

Tuna & Egg Rice Bowl

Tuna & Egg Rice Bowl

Spicy wild albacore over steamed rice with a runny egg on top. Ten minutes, pantry ingredients.

Premier Catch Classic Tuna Melt

Premier Catch Classic Tuna Melt

Wild albacore tuna salad baked open-faced on an english muffin.

Breakfast tacos with salmon, avocado, tomato and green onion

Salmon, Egg, and Avocado Breakfast Tacos

Cooked wild sockeye and soft scrambled eggs in warm corn tortillas with avocado.

Deviled eggs with smoked salmon filling, topped with dill

Smoked Salmon Deviled Eggs

Wild smoked king salmon folded into deviled eggs. Makes sixteen.

Folded rice paper omelette with bay shrimp, garnished with cilantro and green onion

Bay Shrimp Omelette with Vietnamese Rice Paper

Crisp rice paper, egg and wild Oregon bay shrimp make this quick omelette anything but ordinary.

Scrambled eggs and sliced salmon piled onto toasted english muffin halves

Scrambled Eggs with Miso-Butter Salmon

Miso-butter baked wild sockeye flaked over scrambled eggs on an English muffin.

Mini Quiches with Shrimp

Mini Quiches with Shrimp

Mini quiches with wild Oregon bay shrimp, gruyère and sautéed onion in a pie crust cup.

Bagel topped with cream cheese, smoked salmon, pickled onion, capers and dill

Smoked Salmon Bagel

Wild smoked king salmon on a toasted bagel with capers and dill.

Breakfast bowl with smoked salmon, roasted potatoes, spinach, tomatoes, egg and avocado

Smoked Salmon Breakfast Bowl

Wild smoked king salmon with roasted potatoes, spinach and an egg.

Folded omelet filled with salmon and vegetables, with avocado and tomato

Salmon and Veggie Omelet

Leftover cooked wild salmon in a two-egg omelet with peppers and avocado.

Deviled eggs topped with Dungeness crab meat, paprika and chives

Dungeness Crab Deviled Eggs

Deviled eggs folded with wild Dungeness crab, tarragon and Old Bay.

Tuna salad toast topped with a fried egg

Fried Egg & Tuna Salad Toast

Wild albacore tuna salad on buttered sourdough with a fried egg on top.

Crustless tuna egg muffins made with Premier Catch wild-caught albacore and served on a platter

Crustless Tuna Egg Muffins

Wild albacore turns these tender, vegetable-filled egg muffins into an easy, savory breakfast.

crab benedict recipe using dungeness crab

Cousin Kelly's Dungeness Crab Benedict

Dungeness crab on a toasted muffin under a poached egg and warm hollandaise.

At Premier Catch, we make it easy to cook and enjoy wild seafood at home. All of our recipes feature 100% wild-caught fish and shellfish sourced from the cold, pristine waters of Alaska and the Pacific Northwest. From wild salmon and halibut to Dungeness crab, spot prawns, and sablefish, our seafood is sustainably harvested and flash frozen at peak freshness for unbeatable quality and flavor.

Whether you’re looking for easy weeknight dinners, smoked salmon appetizers, seafood soups, or healthy grilled recipes, you’ll find inspiration in the Premier Catch Kitchen. Each dish is crafted to help you enjoy the natural taste, nutrition, and versatility of American wild-caught seafood — delivered nationwide from our family to your table.