Beecher’s Mac and Cheese with Canned Albacore Tuna
Rated 5.0 stars by 1 users
Servings
6-9
Prep Time
5 minutes
Cook Time
40 minutes
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Canned Albacore Tuna. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Declan Chapin
Ingredients
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2 cans (12 oz) Premier Catch Canned Albacore Tuna
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46 oz Beecher’s Mac and Cheese
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1 cup frozen peas
Directions
Preheat oven to 375°F. Cut a 2-inch slit in mac and cheese film. Place mac and cheese on a baking sheet and bake on middle rack for 30 minutes.
Remove film. Mix in 1 cup of thawed frozen peas and 2 cans of albacore tuna. Mix until well combined.
Return to oven and continue to bake for 10 minutes.
Remove from oven and let set up to 5 minutes before serving.
Enjoy!
Recipe Note
We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Canned Albacore Tuna to use premium seafood for all your cooking. Bon appétit!
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