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Wild Sablefish (Black Cod)

29 Reviews
  • (6) 6oz portions (total weight 2.25lbs)
  • Individually Vacuum-Packed
  • Flash Frozen
  • Skin On / Boneless
  • Wild & Sustainably Caught in the USA

$76.00 USD

Minimum Order $125 / Includes Free Standard Shipping

Full Shipping Policy: Click Here

FAQ: Click Here

Description

Wild Sablefish is a delectable sweet white fish with a velvety texture and flaky flesh. Popular for being served in high-end restaurants, sablefish feels luxurious to eat while providing a host of nutrients. Other names for the fish include Butterfish and Black Cod.

Our sablefish is sustainably caught in the icy waters off the coast of Washington and Oregon, using sustainable fishing methods for a low environmental impact. The seafood is quickly processed and blast frozen to capture the sablefish's natural ocean-fresh flavor for you to enjoy.

Wild sablefish from Premier Catch is perfectly portioned into 6 ounce pieces, with the skin on and bones removed. Each butterfish portion is individually packed and vacuum sealed.

Wild sablefish is quick and easy to cook, despite its fancy reputation. This healthy fish can be pan-seared, broiled, or baked, and will be ready to eat in less than 30 minutes.

Serving Size

One 6 ounce butterfish fillet portion will feed 1 adult or 2 children. Each package contains 6 pieces of fish.

Storage & Preparation

How to store frozen sablefish: Our wild sablefish should be kept frozen until you are ready to cook it. It can be stored frozen for up to 12 months, but for best flavor and texture, use within 6 months of purchase.

How to thaw frozen sablefish: The safest way to thaw sablefish is under refrigeration. We recommend removing the fish from the original packaging, placing it on a plate, and allowing it to thaw in the refrigerator for 6-8 hours, or overnight.

For faster thawing, you may place the sealed portions in a bowl of very cold water for 30-45 minutes. Once thaw, remove the fish from the packaging, rinse gently with cool water, and pat the fish dry.

Once thaw, keep your wild sablefish refrigerated until you are ready to prepare it. We recommend consuming it within 2-3 days of thawing.

How to cook sablefish: Visit Premier Catch Kitchen for hundreds of delicious wild sablefish recipes and other seafood cooking directions!

Nutrition

Our sablefish has 330 calories per 6 ounce serving. Each piece contains 23 grams of protein and is a great source of vitamin B12.

Our seafood is certified ocean-friendly and wild-caught in the USA.

Customer Reviews
5.0 Based on 29 Reviews
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Filter Reviews:
03/14/2024
KF
Kambiz F.
United States

Great fish

Flake and oil were perfect

03/09/2024
MH
margaret h.
United States United States

BLACK COD/SABLEFISH

This is one of the tastiest fish available in the USA. It's right up there with Butterfish - another of my favorites that I used to eat in South Africa. Premier Catch sells a fantastic de-boned quality of Black Cod, which is a joy eat. Thank you Premier Catch! I am a BRIT and love my seafood!!!!

02/02/2024
CM
Curt M.
United States United States

Miso cod

Best fish I’ve ever eaten.

12/10/2023
PS
Peter S.
United States United States

Sablefish

Very good cooked with capers, baby tomatoes, garlic basil white wine etc

12/09/2023
LB
Lacy B.
United States United States

Amazing

I am no chef and the black cod was so delicious that it tasted restaurant quality even when I made at home. Definitely going to reorder

11/11/2023
AP
armand p.
United States United States

wild sablefish

excellent!! what a great tasting fish.lemon oil/chardonnay/butter with tuscan seasonings in a foil pac on the grill.

10/01/2023
AP
armand p.
United States United States

Sablefish

First time having sablefish and it was exquisite, grilled up perfectly,will definitely order again.

06/30/2023
RH
Rachel H.
United States United States

Amazing

Always the most fresh and delicious fish!

06/15/2023
FA
Franklin A.
United States United States

You get what you pay for.

Second time buying from Premier Catch. I bot 2, 5lb. portions of sablefish (black cod). Re: the fish. Portioned into ~6oz IQF, vacuum sealed portions. Sablefish has a row of pin bones that are not easily removed. Those are removed by Premier Catch, making them boneless. Easily thawed. Sablefish is super easy to cook. I marinate in miso for a couple days (or not) and bake (350°F for about 20min). Flakey, super healthy, hard to overcook. Re: delivery. Arrived in insulted box. My second order had a delivery (to Houston) issue (because of the shipper, not Premier Catch). That was resolved with a simple email that same day. Outstanding "customer service". I could get Sablefish from a "big box" grocer. It would be cheaper. IMO, you (generally) get what you pay for, and buying from Premier Catch is well worth the cost.

06/03/2023
AY
Anthony Y.
United States United States

Not gonna give a bad review but we never got it

This is not your fault as the guy that dropped the box off put it on the side of our house and not the front door.

04/10/2023
BD
Barbara D.
United States United States

My New Favorite

Love the sablefish!! I prepare it crusted with pistachios

03/31/2023
SB
Sherri B.
United States United States

Wonderful taste and texture!

Excellent, will certainly buy again!

03/31/2023
LS
Larry S.
United States United States

Wow! The freshest seafood conveniently packaged for the freezer.

I can’t say enough about this product.

03/17/2023
LH
LARRIE H.
United States United States

Outstanding!

Have been a professional chef for 30 years and can tell you both the Sable and the King Salmon were first rate. The shipment was also impressive . I will be back!

03/10/2023
RH
Rachel H.
United States United States

Amazing

Fish defrosts easily and is always a crowd please. Can’t get enough!

03/05/2023
CG
Craig G.
United States United States

Excellent experience

The fish is great quality, but I am most impressed with the packaging. My order got delayed in shipping due to a storm and closed roads. The package arrived 5 days late and to my surprise the fish was still frozen. Great job packaging!