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Make this recipe with Premier Catch wild-caught seafood, flash frozen at peak quality and delivered to your door.
Smoked Salmon Salad
Declan Chapin, Premier Catch
15 minutes
0 minutes
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Alaskan Salmon. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!

Ingredients
Wild Alaska Smoked King Salmon
Spring mix lettuce
1 cucumber, sliced
½ cup cherry tomatoes, halved
½ cup pomegranate seeds
½ cup feta cheese, crumbled
1 avocado, sliced
fresh dill to garnish
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¼ cup olive oil
2 tbsp fresh lemon juice
1 tbsp dijon mustard
1 tsp honey
salt and pepper
Directions
Thaw the smoked salmon.
Add the spring mix to a large salad bowl and add cucumbers, tomatoes, feta, pomegranate seeds, avocado, and flaked smoked salmon. Garnish with fresh dill.
In a small bowl, whisk together the dressing ingredients. Toss in salad before serving.
Serve and enjoy!
women-owned, family-run
Meet Premier Catch
We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.