Simple Smoked Salmon Crostini

Name: Simple Smoked Salmon Crostini
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: Wild Alaska Smoked King Salmon; Crostini (store-bought, pre-toasted); Whipped cream cheese; 1 lemon; Red onion, thinly sliced; Fresh dill, chopped; Everything But The Bagel seasoning

Whipped cream cheese spread on crostini, wild Alaska smoked salmon laid over the top, then thinly sliced red onion, chopped fresh dill, Everything But The Bagel seasoning and a squeeze of lemon over everything. Ten minutes of prep, nothing to cook, and it serves six.

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Make this recipe with Premier Catch wild-caught seafood, flash frozen at peak quality and delivered to your door.

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Simple Smoked Salmon Crostini

Declan Chapin, Premier Catch

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Cuisine

American

Ingredients

Wild Alaska Smoked King Salmon
Crostini (store-bought, pre-toasted)
Whipped cream cheese
1 lemon
Red onion, thinly sliced
Fresh dill, chopped
Everything But The Bagel seasoning

Directions

Thaw smoked salmon.
Spread cream cheese on each crostini, top with smoked salmon, thinly sliced red onion, dill, EBTB seasoning, and some fresh lemon juice.
Serve and enjoy!

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Meet Premier Catch

We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.

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