Salmon poke tower layered over sushi rice with diced avocado

Salmon Poke Tower

Raw wild Alaska sockeye layered with sushi rice, cucumber and avocado makes a simple poke bowl feel beautifully composed. Soy, sesame and a touch of chili give the salmon savory depth without overpowering its rich flavor.

← Previous Recipe Next Recipe →

Wild Alaskan sockeye salmon portions on a plate with lemon and herbs.

Featured Seafood

Wild Alaskan Sockeye Salmon
$15.00
Shop Now
Hawaiian-InspiredMain Course

Salmon Poke Tower

Author:

Declan Chapin, Premier Catch

No ratings yet

Servings

1

Prep Time

10 minutes

Cook Time

0 minutes

Raw wild sockeye salmon is tossed with soy sauce, sesame oil and green onion, then stacked over rice with cucumber and avocado for a quick, no-cook poke tower.

Ingredients

    Salmon Poke:

    Tower:

    • 1 cup cooked white rice
    • 1/4 cup cucumber, chopped
    • 1/2 avocado, chopped or mashed

    Directions

    1. Skin and chop salmon into bite size pieces. 

    2. Mix salmon with chopped green onions, soy sauce, sesame oil, and chili oil. 

    3. Place cooked white rice in a measuring cup and flip it on a plate to keep the shape. 

    4. Top rice with chopped cucumber.

    5. Add chopped or mashed avocado to rice and cucumber stack. 

    6. Top stack off with salmon poke mix and enjoy! 

    women-owned, family-run

    Meet Premier Catch

    We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.

    Our Story
    Joci and Ashley Besecker - female founders of the woman-owned brand Premier Catch

    More Wild Seafood Recipes

    Crispy rice salmon cucumber and edamame in a bowl with sauce and green onions

    Crispy Rice Salmon Salad

    Crispy Wild King Salmon, crunchy rice, cucumber, avocado and edamame come together with a creamy sriracha dressing for an easy, flavor-packed lunch or dinner.

    High-Protein Jalapeño Tuna Avocado Salad

    High-Protein Jalapeño Tuna Avocado Salad

    Creamy avocado, crisp cucumber and Jalapeño Albacore make this tuna salad fresh, satisfying and full of flavor.

    Wild Salmon with Lemon-Caper Butter & Blueberry Sauce

    Wild Salmon with Lemon-Caper Butter & Blueberry Sauce

    Wild king or sockeye salmon with lemon-caper butter and a warm blueberry sauce. A bright, savory-sweet pairing.

    Dungeness Crab Rolls with Lemon Chive Butter

    Dungeness Crab Rolls with Lemon Chive Butter

    Buttery wild Dungeness crab tucked into toasted split-top rolls is simple seafood perfection.

    Wild Jalapeño Albacore Tuna Cakes with Lime Crema

    Jalapeño Albacore Tuna Cakes with Lime Crema

    Crisp Jalapeño Albacore tuna cakes with cool lime crema are savory, bright and full of flavor.

    Garlic albacore tuna stuffed avocado halves topped with fresh chives and served with a lemon wedge.

    Garlic Albacore Tuna Stuffed Avocados

    Creamy avocado filled with lemony garlic albacore makes an easy lunch that feels fresh and substantial.

    Garlic Albacore Tuna Burrata Pasta

    Garlic Albacore Tuna Burrata Pasta

    Garlic albacore, pesto, tomatoes and creamy burrata make this pasta rich, bright and deeply satisfying.

    Salmon Blanket Dumplings

    Salmon Blanket Dumplings

    Savory wild coho salmon blanket dumplings with crisp bottoms, tender wrappers and chili oil.

    cup of salmon soup

    Lohikeitto, Traditional Finnish Salmon Soup

    Finnish salmon soup with wild king salmon, potatoes, carrots, dill and cream.

    Weeknight Baked Halibut

    Mediterranean Baked Halibut

    Wild Pacific halibut baked with cherry tomatoes, olives and lemon. Serve with crusty bread or crostini.

    View all

    Shop Wild Seafood

     
    Two pieces of salmon on a plate with herbs and spices, on a light background.
    BEST SELLER

    Wild Alaskan King Salmon

    6oz portion
    $22.00
     
    Raw halibut fillets on a plate with lemon and herbs on a marble background

    Wild Pacific Halibut

    6oz portion
    $22.00
     
    Wild Alaskan sockeye salmon portions on a plate with lemon and herbs.

    Wild Alaskan Sockeye Salmon

    6oz portion
    $15.00
     
    Wild Alaskan Dungeness crab legs on a tray with lemon slices
    BEST SELLER

    Dungeness Crab Snap-N-Eats™️

    2 lbs, pre-scored, fully cooked
    $78.00
     
    Wild Alaskan sockeye salmon fillet on a cutting board with lemon and herbs.

    Wild Alaskan Sockeye Salmon Fillet

    ~1.5 lbs
    $48.00
     
    Wild sablefish fillets on a plate with lime slices and chives

    Wild Sablefish (Black Cod)

    6oz portion
    $15.00
     
    Salmon fillets on wooden planks with herbs on a grill

    Wild King Salmon Box

    10 lbs (27 servings)
    $379.05 $399.00

    5% off • National Seafood Month
     
    Butterfly split wild Alaskan red king crab legs served on a platter with lemon and melted butter

    Alaskan Red King Crab Legs

    4 lb minimum purchase
    $265.00
     
    Miso marinated black cod sablefish served on a plate with greens.

    Miso Marinated Sablefish (Black Cod)

    6oz portion + 2oz miso marinade
    $17.00
     
    Two portions of wild alaska cod on a white plate with a slice of lemon and a sprig of thyme, presented on a marble surface.

    Wild Alaska Cod

    6oz portion
    $12.00
     
    Raw wild Gulf shrimp on a wooden plate with lemon slices on a rustic wooden table

    Wild Gulf Shrimp

    2 lbs, individually frozen
    $54.00
     
    Wild Alaska weathervane scallops on a wooden board with lemon wedges
    Sold Out

    Alaska Weathervane Scallops

    1.25 lbs, 10-20 per pound
    $62.00

    Sold Out

    View all