Tuna Niçoise Salad
Declan Chapin
4
15 minutes
0 minutes
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Canned Tuna. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Ingredients
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2 Cans Premier Catch Albacore Tuna
4-6 cups mixed greens
1 cup green beans
4 large hard boiled eggs
2 cups roasted baby potatoes
½ cup olives
1 cup cherry tomatoes, halved
1 cup cucumber, sliced
Salt and pepper
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½ cup olive oil
Juice of 1 lemon
2 tsp+ Dijon mustard (to taste)
1 tsp honey
Salt and pepper
Directions
Start by hard boiling eggs and roasting baby potatoes. Chop the other vegetables.
In a small bowl, whisk the dressing ingredients and chill in the fridge.
Assemble the salad, starting with the greens, topped with strained and flaked tuna, and vegetables.
Serve and dress each portion.
Enjoy!
More Seafood Recipes
Check out our full collection of seafood recipes featuring salmon, halibut, scallops, crab, shrimp and more by visiting the Premier Catch Kitchen! We are your one-stop-shop for wild, sustainable seafood and the recipes to go with it.
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