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Make this recipe with Premier Catch wild-caught seafood, flash frozen at peak quality and delivered to your door.
Smoked Salmon Seacuterie Board
Declan Chapin, Premier Catch
6
5-10 minutes
0 minutes
American
Appetizer
Wild Alaska smoked king salmon anchors a no-cook board with labneh, crunchy vegetables, olives, pickled peppers, crackers, and lemon for a simple spread that serves six.

Ingredients
Premier Catch Wild Alaska Smoked King Salmon, for the board
Labneh or dip of choice, for serving
Sliced cucumber, for the board
Sliced radish, for the board
Cherry tomatoes, halved, for the board
Olives, for the board
Pickled peppers, for the board
Crackers, for serving
Sliced lemon, for garnish
Capers, for garnish
Directions
Arrange the smoked salmon on a platter, whole or flaked, alongside a bowl of labneh or dip of choice.
Arrange the remaining ingredients — cucumber, radish, tomatoes, olives, pickled peppers, crackers, lemon, and capers — around the platter.
Serve and enjoy!
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Meet Premier Catch
We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.