Salmon Bowl – Premier Catch

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Salmon Bowl

Rated 5.0 stars by 2 users

Servings

1

Prep Time

5 minutes

Cook Time

0 minutes

These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Alaskan Salmon. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!

Author:

Joci Besecker

Ingredients

6-8 oz Wild Alaskan King or Sockeye Salmon
3/4 cup cooked white rice
3 chopped green onions
1/4 cup chopped english cucumber
pickled ginger (optional)
mayonnaise (I love Kewpie Japanese mayo)
soy sauce (or liquid aminos)
Sriracha sauce

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Directions

Flake your leftover piece of salmon in a bowl.
Add cooked rice. Warm for 1 min in microwave if desired. (It's good cold or warmed..)
Mix salmon and rice together. Add a drizzle of soy sauce (or liquid aminos), mayonnaise and Sriracha and mix until combined.
Top with chopped green onion, chopped cucumber and pickled ginger.
Enjoy!

Recipe Note

We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Alaskan Salmon to use premium seafood for all your cooking. Bon appétit!

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