Mini Shrimp Cocktail Appetizer Bites

Name: Mini Shrimp Cocktail Appetizer Bites
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: Wild Oregon Shrimp; Mini phyllo cups; 2 oz cream cheese, room temperature; 1 tbsp mayonnaise; 1/8 tsp Old Bay seasoning; ¼ tsp lemon zest; 2 tbsp fresh parsley; ½ cup ketchup; 1 tbsp horseradish; ¾ tsp smoked paprika

Sweet wild Oregon bay shrimp turn classic shrimp cocktail into a crisp little party bite. Creamy Old Bay filling and zesty cocktail sauce make each pastry cup cool, savory and bright.

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AmericanAppetizer

Mini Shrimp Cocktail Appetizer Bites

Author:

Declan Chapin, Premier Catch

No ratings yet

Prep Time

15 minutes

Cook Time

0 minutes

Wild Oregon Bay shrimp tops a quick Old Bay cream cheese filling and homemade cocktail sauce, piped into mini phyllo cups for a no-cook appetizer.

Ingredients

Wild Oregon Shrimp
Mini phyllo cups
2 oz cream cheese, room temperature
1 tbsp mayonnaise
1/8 tsp Old Bay seasoning
¼ tsp lemon zest
2 tbsp fresh parsley

Homemade cocktail sauce:

½ cup ketchup
1 tbsp horseradish
¾ tsp smoked paprika

Directions

In a small bowl, mix together the cream cheese, mayonnaise, old bay seasoning and lemon zest.
Scoop the cream cheese mixture into a sandwich size ziploc bag. Cut one of the corners to create a small hole.
Pipe ½ tbsp of the cream cheese mixture in each of the phyllo cups.
Add the cocktail sauce ingredients to a small bowl and mix well.
Top each phyllo cup with a dollop of cocktail sauce, Wild Oregon Bay Shrimp, and fresh parsley.
Serve and enjoy!

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Meet Premier Catch

We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.

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