King Salmon Peach Skewers
Declan Chapin
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Alaskan Salmon. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Ingredients
2 x 8oz Wild Alaskan King Salmon
2 tbsp olive oil
2 tbsp soy sauce
2 tbsp balsamic vinegar
½ tbsp honey
2 cloves minced garlic
1 tsp red pepper flakes
salt & pepper
4 peaches or nectarines
Directions
Preheat grill to 425 degrees.
In a small bowl, mix together the marinade. ingredients.
Cube the salmon and marinate for 30 minutes.
Slice the peaches into 1” pieces.
Slide the salmon and peaches on skewers.
Grill for 10-14 minutes or until cooked through, turning skewers halfway.
Serve with bread or salad. Enjoy!
More Seafood Recipes
Check out our full collection of seafood recipes featuring salmon, halibut, scallops, crab, shrimp and more by visiting the Premier Catch Kitchen! We are your one-stop-shop for wild, sustainable seafood and the recipes to go with it.
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