Chili Garlic Crisp Scallop Bowl
Rated 5.0 stars by 3 users
Servings
1
Prep Time
10 minutes
Cook Time
5 minutes
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Weathervane Scallops. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Declan Chapin
Ingredients
-
Wild Alaska Weathervane Scallops
-
Honey harissa glaze
-
Olive oil
-
3 cups cooked white rice
-
⅓ cup edamame
-
⅓ cup diced cucumber
-
Kari Kari Chili Garlic Crisp
-
Sesame seeds to garnish
Seared Scallops:
Bowl:
Directions
Thaw scallops, rinse, and pat dry.
Add scallops to a bowl and toss in honey harissa glaze.
Shop Our Wild Seafood
Wild Alaska Spot Prawns
1.5 lbs, shell on, head off
4.93 / 5.0
From
$56.00 USD
Alaska Weathervane Scallops
1.25 lbs
4.87 / 5.0
From
$44.00 USD
Wild Smoked King Salmon Dip
8 oz
4.95 / 5.0
$18.00 USD
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