Name: Bacon Wrapped Scallops
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 10oz Alaska Weathervane Scallops (approx. 12); 12 strips of bacon; 2 tbsp butter; 2 tbsp maple syrup; 1 tsp garlic; salt &amp; pepper; fresh parsley, chopped; toothpicks

Bacon Wrapped Scallops

Rated 5.0 stars by 5 users

Servings

Prep Time

10 minutes

Cook Time

15 minutes

These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Weathervane Scallops. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!

Author:

Declan Chapin

Ingredients

10oz Alaska Weathervane Scallops (approx. 12)
12 strips of bacon
2 tbsp butter
2 tbsp maple syrup
1 tsp garlic
salt & pepper
fresh parsley, chopped
toothpicks

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Directions

Thaw scallops and pat dry.
Wrap a strip of bacon around each scallop and stick a toothpick through the side.
Preheat oven to 475 (low broil).
In a small bowl, whisk together maple syrup, melted butter, garlic, salt, and pepper. Brush half on the scallops.
Broil scallops for 15- 18 minutes until bacon is fully cooked.
Brush remaining butter, maple syrup mixture over the scallops and top with fresh, chopped parsley.
Serve immediately and enjoy!

Recipe Note

We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Weathervane Scallops to use premium seafood for all your cooking. Bon appétit!

Bacon Wrapped Scallops

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Note

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