Wild Alaska weathervane scallops on a wooden board with lemon wedges
Premier Catch wild Alaska weathervane scallops retail package
Raw wild Alaska weathervane scallops on a plate with lemon and herbs
Alaska weathervane scallops on a white plate with ice cubes on a gray surface
Alaska weathervane scallops wrapped in bacon
Ingredients for scallop tacos with wild Alaska weathervane scallops
Seared scallop tacos made with wild Alaska weathervane scallops
Wild Alaska weathervane scallops arranged on a wooden cutting board with lemon
Wild Alaska weathervane scallops on a wooden board with lemon wedges
Premier Catch wild Alaska weathervane scallops retail package
Raw wild Alaska weathervane scallops on a plate with lemon and herbs
Alaska weathervane scallops on a white plate with ice cubes on a gray surface
Alaska weathervane scallops wrapped in bacon
Ingredients for scallop tacos with wild Alaska weathervane scallops
Seared scallop tacos made with wild Alaska weathervane scallops
Wild Alaska weathervane scallops arranged on a wooden cutting board with lemon

Alaska Weathervane Scallops

$62.00 Sale • Save
  • 1.25 lb Alaska Weathervane Scallops
  • Wild-caught in Alaska
  • 10/20 size (10–20 scallops per pound)
  • Natural “dry” scallops with no added water, chemicals or preservatives
  • Shucked and frozen at sea in a block to preserve quality
  • Vacuum-sealed and processed in the USA
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Alaska Weathervane Scallops

Our Alaskan Weathervane Scallops are renowned for their naturally sweet flavor and rich, buttery texture. Harvested from the Gulf of Alaska under the industry’s strictest sustainability practices, these premium scallops are meticulously hand-shucked, cleaned, and boxed before being rapidly deep-frozen within four hours of capture. This process preserves their delicate flavor and perfect texture, ensuring the highest quality from sea to table.

Our scallops are classified as “dry”—never treated with water or preservatives—allowing their pure, natural taste to shine. These prized Weathervane Scallops are exceptionally versatile and cook quickly, making them perfect for grilling, sautéing, pan-searing, or roasting. Whether featured in a sophisticated seafood dish or a quick weeknight meal, they deliver sweet, buttery flavor in every bite.

We source our scallops exclusively from three dedicated boats—the F/V Ocean Hunter, the F/V Provider, and the F/V Polar Sea—ensuring the highest standards of care and sustainability throughout the entire process.

Frozen orders require a $125 minimum to help us pack and ship your seafood safely with insulated packaging and dry ice.

• Orders $125–$174.99: $29 flat-rate shipping
• Order $175+: Free standard shipping within the continental U.S.

Our frozen shipments are packed carefully and designed to keep your seafood cold and protected in transit.

Frozen seafood ships Monday through Thursday, depending on your shipping method and order date.

• Free Standard Shipping: Order by Monday at 11:59 pm CT for same-week delivery
• Overnight Shipping: Order by Wednesday at 11:59 pm CT for same-week delivery

Standard shipping typically arrives 1–3 days after shipment. Overnight shipping arrives the next business day.

Planning ahead? Choose your delivery date at checkout up to 90 days in advance.

Orders ship from our U.S. frozen fulfillment centers to help minimize transit time.

View our full shipping policy.

Ingredients: Alaska Weathervane scallops

Alaska Weathervane Scallops

Total Net Weight: 20 oz (567 g)

Serving size: 4 oz (113 g)

Servings per package: 5

Amount per serving (approximate): Calories 98, Total Fat 0.9 g, Saturated Fat 0.1 g, Trans Fat 0 g, Cholesterol 41 mg, Sodium 98 mg, Total Carbohydrate 0 g, Dietary Fiber 0 g, Total Sugars 0 g, Protein 18.3 g.

Storage: Your seafood should be kept frozen until you are ready to enjoy it. For best quality, we recommend consuming within 6 months of purchase.

Standard Thaw Method: The safest way to thaw your scallops is under refrigeration. We recommend removing the product from the original packaging, placing it in a plastic bag or on a plate, and allowing it to thaw in the refrigerator for 6-8 hours, or overnight.

If you require faster thawing, we recommend placing the vacuum-sealed bag in a bowl of COLD water for 30-45 minutes. Once defrosted, remove from the packaging, rinse gently with cool water in a collander and pat dry.

Keep refrigerated until serving or preparing. We recommend consuming within 2-3 days of defrosting.

Explore our Wild Seafood Recipes for recipe ideas and serving inspiration.

We source wild seafood primarily from Alaska and the Pacific Northwest, and occasionally from other U.S. fisheries. Our seafood is harvested from carefully managed fisheries using responsible fishing methods such as trolling, longlining and pots, depending on the species and fishery.

Our seafood is processed in the United States and never sent overseas for processing. It is flash frozen close to the time of harvest to protect flavor, texture and quality.

Alaska Weathervane Scallops

Why We Love This

  • 18.3 g protein per 4 oz serving
  • Dry scallops, no chemicals added
  • Sweet flavor and buttery texture
  • Lean protein with vitamin B12 and selenium
  • Low in fat
  • Wild-harvested in Alaska
Seared scallop tacos with cabbage slaw

Alaska Weathervane Scallops Recipes

Click below for all of our delicious recipes or see our general seafood cooking guide here.

View all

When it comes to seafood, we believe wild is better. Premier Catch offers only wild-caught seafood sourced from U.S. fisheries, never farmed.

Wild seafood grows in its natural habitat and feeds on a native diet. The result is seafood with exceptional flavor, naturally occurring nutrients, and a direct connection to the waters and fishing communities it comes from.

By choosing Premier Catch wild seafood, you’re:

  • Supporting U.S. fishermen and coastal communities
  • Choosing seafood from responsibly managed fisheries
  • Enjoying premium, traceable wild seafood
  • Bringing the best of America’s waters to your table

Most Americans aren’t eating enough seafood. Experts recommend enjoying seafood at least twice a week as part of a healthy diet.

Seafood is a natural source of high-quality protein and important nutrients, including omega-3 fatty acids. Fatty fish like salmon and sablefish are especially rich in omega-3s.

Premier Catch makes it easy to enjoy 2–3 servings of wild seafood each week with:

  • Wild-caught seafood from U.S. fisheries
  • Convenient, portioned and flash-frozen options
  • Premium fish and shellfish delivered directly to your door