Simple Shrimp Ceviche
Declan Chapin
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Oregon Bay Shrimp. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Ingredients
1 package of Wild Oregon Shrimp
4 limes, juiced
1 large lemon, juiced
1 cup pico de gallo or homemade salsa (tomatoes, onions, jalapeño, cilantro)
1 avocado, cubed
Directions
Place thawed shrimp in a large bowl.
Pour lime and lemon juice over until covered.
Stir pico de gallo and avocado in.
Serve with tortilla chips. Enjoy!
More Seafood Recipes
Check out our full collection of seafood recipes featuring salmon, halibut, scallops, crab, shrimp and more by visiting the Premier Catch Kitchen! We are your one-stop-shop for wild, sustainable seafood and the recipes to go with it.
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