Simple Shrimp Ceviche
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Oregon Bay Shrimp. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
1 package of Wild Oregon Shrimp
4 limes, juiced
1 large lemon, juiced
1 cup pico de gallo or homemade salsa (tomatoes, onions, jalapeño, cilantro)
1 avocado, cubed
Place thawed shrimp in a large bowl.
Pour lime and lemon juice over until covered.
Stir pico de gallo and avocado in.
Serve with tortilla chips. Enjoy!
We hope you find inspiration from our seafood infused recipes as you recreate them in your own kitchen. Order our Premier Catch Oregon Bay Shrimp to use premium seafood for all your cooking. Bon appétit!