Shop the Seafood for This Recipe
Make this recipe with Premier Catch wild-caught seafood, flash frozen at peak quality and delivered to your door.
Quick Shrimp and Avocado Salsa
Declan Chapin, Premier Catch
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Oregon Bay Shrimp. We love to share them with our friends and family. From our kitchen to yours, here’s one of our favorites!
Ingredients
2 roma tomatoes, diced
2 avocados, cubed
½ cucumber, diced
1 jalapeño, seeds removed and diced
½ red onion, diced
¼ cup green onions, chopped
2 tbsp cilantro, chopped
salt & pepepr
tortilla chips for serving
Directions
Thaw bay shrimp and pat dry.
Dice the cucumber, red onion, tomatoes, green onions, avocado, and jalapeño. Toss in a bowl with the shrimp and gently stir until mixed.
Add chopped cilantro and season with salt and pepper.
Serve with tortilla chips and enjoy!
women-owned, family-run
Meet Premier Catch
We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.