Seafood news from our team to you.
We are passionate about wild seafood, the amazing health benefits it offers and the sustainability of our oceans and planet. Stay up on the latest from your Premier Catch team here!
8 Refreshing Seafood Recipes to Beat the Heat
10 Grilled Seafood Recipes Perfect for Summer Gatherings
Fuel your 4th of July with Wild, Sustainable Seafood: 10 Recipes for the Holiday Weekend
Grilled Seafood Kabobs: Easy and Fun Summer Entertaining Ideas
Grilled Seafood Tostadas: Fresh and Flavorful Summer Appetizer
Grilled Seafood Caesar Salad: A Fresh and Flavorful Summer Entree
Fire up your Grill and Celebrate Father’s Day with Wild Seafood: Grilling Tips and Recipes
Grilled Seafood and Corn Salad: Sweet and Savory Summer Side Dish
The Ultimate Guide to Grilling Seafood: Tips and Tricks for Perfectly Grilled Fish and Shellfish
Americans Consumed a Record Amount of Seafood in 2021!
Welcome Back Wild Spot Prawns! A Wild Alaskan Delicacy
World Ocean Day: Celebrating Our Ocean's Heritage and Preserving its Future
Ashley Besecker, RDN, CD
Ashley Besecker is the co-founder of Premier Catch and Director of Health and Nutrition.
She is a registered dietitian nutritionist, certified dietitian, and nutritional genetics specialist. Ashley studied at Pepperdine, Vanderbilt and Stanford. She currently works with 20+ professional athletes around the world.
Ashley applies the science of nutrition and omega-3 fatty acids into her work. She sits on the National Seafood Council Task Force and Expert Working Group to conduct education, research, and promotion that features the benefits of sustainable seafood for health and nutrition for every American.
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