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    Seared Scallop Pasta with Burst Tomatoes and Parsley

    Seared Scallop Pasta with Burst Tomatoes and Parsley

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    Declan Chapin

    Declan Chapin

    Declan Chapin is our summer marketing intern. She studies MIS and Entrepreneurship at UT Austin McCombs School of Business. Declan is passionate about cooking, health, and wellness and she loves developing recipes for Premier Catch.

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