Free Smoked Black Cod with $250+ Orders
Make this recipe with Premier Catch wild-caught seafood, flash frozen at peak quality and delivered to your door.
Declan Chapin, Premier Catch
1
15 minutes
0 minutes
Japanese-Inspired
Appetizer
These Cucumber Sushi Bites are a refreshing and flavorful snack or appetizer that’s perfect for any occasion. They feature wild Coho salmon mixed with creamy Kewpie mayo, a kick of sriracha, and a hint of sesame oil, creating a rich and spicy filling. This delicious mixture is spooned onto crisp cucumber slices, offering a light and refreshing base. Topped with sesame seeds and chopped green onion, these bite-sized treats deliver a satisfying crunch and a burst of umami. Simple to make and packed with flavor, they’re a great low-carb alternative to traditional sushi, perfect for sharing or enjoying on your own!
½ cup Wild Alaska Coho Salmon
1 tbsp kewpie mayo (start with less and adjust for flavor and texture)
2 tsp sriracha
1 tsp sesame oil
Cucumber, sliced thick
Sesame seeds, for topping
Green onions, diced, for topping
Soy sauce, for serving
Thaw coho salmon meat and add to a bowl. Mix in kewpie mayo, sriracha, and sesame oil. Adjust sauces to taste.
Slice a cucumber into round, thick slices.
Top each cucumber bite with salmon. Sprinkle sesame seeds and green onions over them.
Serve with soy sauce and enjoy!
women-owned, family-run
We’re Joci and Ashley, sisters-in-law and co-founders of Premier Catch. We started Premier Catch to make it easy to enjoy incredible wild seafood at home, caught in Alaska and the Pacific Northwest, flash frozen at peak quality, and delivered straight to your door.
