Miso Marinated Sablefish
Miso Glazed Black Cod Lettuce Wraps
Rich miso sablefish tucked into crisp lettuce cups makes a fresh, savory bite with plenty of texture.
Miso Soup with Miso Marinated Sablefish
Miso-marinated wild sablefish flaked into a dashi and miso broth with wakame.
Miso Marinated Sablefish with Coconut Rice
Miso-marinated wild sablefish with homemade coconut rice and sliced cucumber.
Miso Marinated Sablefish with Cucumber Salad
Miso-marinated wild sablefish seared and baked, served with a quick rice vinegar cucumber salad.
Miso Marinated Sablefish with Sesame Noodles
Miso-marinated wild sablefish over a chilled soba noodle salad with peanuts.
Miso-Glazed Sablefish
Rich miso sablefish with crisp radish and fresh herbs makes an elegant, beautifully simple plate.
Miso Marinated Sablefish with Veggie Stir Fry
Rich miso sablefish and colorful vegetables make this savory-sweet stir-fry a satisfying dinner.
Premier Catch Thai Noodle Salad
A cold sesame noodle salad to serve alongside any wild seafood. Serves 6-8.
Premier Catch Bok Choy Salad
A crunchy bok choy and ramen salad to serve alongside black cod. Serves 6.
At Premier Catch, we make it easy to cook and enjoy wild seafood at home. All of our recipes feature 100% wild-caught fish and shellfish sourced from the cold, pristine waters of Alaska and the Pacific Northwest. From wild salmon and halibut to Dungeness crab, spot prawns, and sablefish, our seafood is sustainably harvested and flash frozen at peak freshness for unbeatable quality and flavor.
Whether you’re looking for easy weeknight dinners, smoked salmon appetizers, seafood soups, or healthy grilled recipes, you’ll find inspiration in the Premier Catch Kitchen. Each dish is crafted to help you enjoy the natural taste, nutrition, and versatility of American wild-caught seafood — delivered nationwide from our family to your table.