
Scallops with Bacon, Shallot & Pea Purée
This recipe serves 4 (approx 8 scallops each). 1.25 lbs Alaska Weathervane Scallops 2 tsp sea salt & 1/4 tsp pepper 2 cups frozen organic spring peas 4 pieces of bacon, cut into 1/3" pieces 1 medium shallot, sliced 1 tbsp fresh...